Pu Pen Seafood is one of recommended seafood restaurants in Pattaya. The food is tasty and customers can also enjoy sea-view atmosphere. About almost 30 years ago, this restaurant was established without the name. the restaurant owner let customers who would like to eat fresh crabs choose the living crabs themselves. Then, this restaurant has been named “Pupen” its’ means “living crab”.
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Ruen Thai looks like it should be a fine dining restaurant or a tourist-oriented eatery yet, as refined as the food and décor are, the prices are surprisingly good, which is a big part of its appeal for locals. Named after the traditional style of architecture it exhibits, there are nightly Thai music and dance performances to accompany great Thai cuisine. Top choices includes spicy duck curry, roast chicken with vegetable tips, and crumbled shrimp and port rolled and deep-fried.
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The menu varies from International, Thai and Chinese Cuisine. Examples from the menu includes Grilled river prawns with curry sauce , Grilled pork with lemon grass served with hot & spicy sauce, Mixed grilled scallop, river prawn, chicken, pork and sea mussel with curry sauce and much much more. There are also various specials on daily, for example; Chicken served with Thai saffron fried rice Stir fried rice noodles, with minced chicken and sunny-side egg (89THB) Spaghetti cabonara with slow cooked egg to name but a few.
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Over 24 years, the Natural Restaurant has been one of Phuket City’s best offerings, providing good food and good service in a unique ambience. A huge range of Thai food, as well as many international favourites – and hard to beat beer prices – make it an excellent place for any occasion.
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Deep Fried Sea Bass with Fish Sauce was first introduced by Laem Charoen Seafood more than 35 years ago and this legendary dish has been popular ever since. Laem Charoen Seafood serves seafood dishes with Thai identity. Its menu items and Quality are unique and have impressed the locals and foreigners alike. Many seafood menu items are very creative including its famous signature dish, Deep Fried Sea Bass with Fish Sauce. Our business philosophy focuses on product reliability and customer satisfaction. We use only the best available raw materials for our cooking with special attention to freshness, cleanliness, meticulousness and standardization. These guarantee our customers with palatability and nutrition they deserve, in a comfortable atmosphere. Laem Charoen Seafood has served the public using such approaches for more than three decades.
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