French Bakery Restaurant,founded in 1889, its key baking ingredients from France, PAUL bakeries all over the world follow the same recipes and traditional bread-making methods handed down through the Holder family. Such dedication to tradition means PAUL customers know and can expect to enjoy the same, well-loved nutty flavour of PAUL breads anywhere in the worldWhat is the secret ingredient of PAUL’s success? A respect for tradition.
- 10.00 am.-10.00 pm.
- French Bakery
- 02-646-1413
- Central Embassy
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